CAFE MENU
HOT A LA CARTE ENTREES
made fresh daily (substitutions not available)
SALMON FILET PROVENCAL $12.50
roasted cherry tomatoes, leeks, rosemary, thyme, oregano
(gluten sensitive, dairy free)
HERB SALMON FILET $12
olive oil, lemon, parsley, dill
(gluten sensitive, dairy free)
CLASSIC MEATLOAF $9
beef and pork with tomato, onion, cheddar
TERIYAKI CHICKEN THIGH $6.25
sesame seeds, green onion
(gluten sensitive, dairy free)
LEMON CHICKEN BREAST $9.25
lemon, garlic, thyme
(gluten sensitive, dairy free)
MUSHROOM CHICKEN BREAST $10.25
sherry, cream
(gluten sensitive)
HOT SIDES
made fresh daily (substitutions not available)
MACARONI & CHEESE $6.50
cheddar, gruyère, parmesan, toasted breadcrumbs
(vegetarian)
MASHED POTATOES $5.75
cream, butter (gravy upon request)
(gluten sensitive and vegetarian without gravy)
ROASTED ZUCCHINI $6.95
cherry tomatoes, leeks, garlic, rosemary, thyme, oregano
(gluten sensitive, vegetarian, vegan, dairy free)
RAINBOW CHARD $6.25
ginger, garlic, spiced butter
(gluten sensitive, vegetarian)
BROCCOLI $4.75
shallots and olive oil
(gluten sensitive, vegetarian, vegan, dairy free)
FRENCH FRIES* $4.25
(dairy-free)
*Chicken and fries may be prepared in the same oil and contain gluten.
WOOD-FIRED PIZZAS
add to any pizza: calabrian chili $2, ranch $1
select pizzas can be modified gluten sensitive for an additional $2
RAINBOW CHARD & FETA $18.50
garlic oil, mozzarella, parmesan, caramelized onion, mint, dill, lemon
(can be modified gluten sensitive, vegetarian)
COMBINATION $21
tomato coulis, mozzarella, salami, pepperoni, sausage, red onion,
mushroom, green bell pepper, black olives, parmesan
(can be modified gluten sensitive)
PEPPERONI, FETA & OLIVE $19.75
tomato coulis, mozzarella, red onion, parmesan, basil, chili flakes
(can be modified gluten sensitive)
CHICKEN, BACON, JALAPEÑO & GOAT CHEESE $19.50
béchamel, mozzarella, parmesan, arugula
PEPPERONI $18.50
tomato coulis, mozzarella, parmesan, basil
(can be modified gluten sensitive)
VEGGIE COMBO $20.25
tomato coulis, mozzarella, mushroom, green bell pepper, red onion, black olives, cherry tomato-leek confit, parmesan, arugula
(can be modified gluten sensitive)
SELLAND’S MARGHERITA $19.50
tomato coulis, fresh mozzarella, cherry tomato-leek confit, parmesan, basil
(can be modified gluten sensitive, vegetarian)
CHEESE $16
tomato coulis, mozzarella, parmesan, oregano
(can be modified gluten sensitive, vegetarian)
BURGERS & HOT SANDWICHES
BBQ BACON CHEESEBURGER $14.50
angus beef patty, cheddar, caramelized onion, jalapeño,
fried shallot, mayo, toasted brioche bun
ALL AMERICAN CHEESEBURGER $13.50
angus beef patty, cheddar, lettuce, tomato, onion, pickle, mayo,
toasted brioche bun
add bacon $3
(can be modified gluten sensitive)
NUT BURGER $13.50
housemade vegan nut and seed patty, cabbage, carrot and cilantro slaw, sprouts, onion, burger sauce, lemon vinaigrette, toasted bun
(vegetarian, vegan, dairy-free)
SPICY MOROCCAN CHICKEN BURGER $13.50
ginger and harissa chicken patty, cabbage, carrot and cilantro slaw,
feta, mayo, toasted brioche bun
(can be modified gluten sensitive)
SALMON BURGER $14.75
pickled red onion, arugula, mayo, lemon vinaigrette, toasted brioche bun
FRIED CHICKEN $13.50
shredded lettuce, pickle, mayo, toasted brioche bun
ROASTED TRI TIP DIP $14.95
caramelized onion, horseradish mayo, toasted hoagie roll, jus
TUNA MELT $13
tuna and celery salad, red onion, pickle, cheddar, toasted sourdough
COWGIRL CREAMERY GRILLED CHEESE $10.75
cheddar, gruyére, cowgirl creamery wagon wheel, caramelized onion, toasted sourdough
(add tomato $0.50 or bacon $3)
COLD SANDWICHES
add fries to any sandwich $4.25
ACHIOTE CHICKEN $12.50
cabbage, carrot and cilantro slaw, pickled red onion, jalapeño,
chipotle ranch, hoagie roll
BLTA $12.50
peppered bacon, romaine, tomato, avocado, mayo, sourdough
(can be modified gluten sensitive, dairy free)
TUNA SALAD $11.75
tuna and celery salad, red onion, pickle, romaine, sourdough
(can be modified gluten sensitive, dairy free)
TURKEY & AVOCADO $12.50
jack cheese, tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
(can be modified gluten sensitive)
AVOCADO & JACK $11.50
tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
(vegetarian, can be modified gluten sensitive)
THE RAINBOW $12.50
avocado, tomato, bell pepper, cabbage, carrot and cilantro slaw,
red onion, kalamata olives, pumpkin and sunflower seeds,
lemon vinaigrette, vegan “mayo”, whole wheat focaccia
(vegetarian, vegan, dairy free)
SALADS
dressing choices: ranch, red wine vinaigrette, golden balsamic vinaigrette
FARMER’S MARKET $14.50
mixed greens, avocado, cucumber, cherry tomatoes, carrot, radish,
green onion, dill, nut and seed mix, choice of dressing
(gluten sensitive, vegetarian, vegan, dairy-free)
POWER CAESAR $13.95
mixed greens, avocado, fried shallot, cherry tomatoes, parmesan,
puffed quinoa, farm egg
TURKEY COBB $15.25
mixed greens, bacon, avocado, farm egg, cherry tomatoes,
blue cheese crumble, ranch
(gluten sensitive)
GARDEN sm $7.50 | lg $12.85
mixed greens, carrot, cucumber, cherry tomatoes, green onion,
choice of dressing
(gluten sensitive, vegetarian, vegan, dairy free)
GOAT CHEESE & APPLE sm $9.75 | lg $13.95
mixed greens, toasted walnuts, red onion, golden balsamic vinaigrette
(gluten sensitive, vegetarian)
CLASSIC CAESAR sm $8.50 | lg $13.50
chopped romaine, parmesan, croutons, chives, lemon
ADD TO ANY SALAD
chicken $4.25
chilled salmon filet $12
bacon $3
half avocado 2.50
farm egg $1.50
DELI CASE SALADS
made fresh daily (substitutions not available)
SALAD TRIO $14.95
choose any three deli case salads
(*$1 upcharge will apply to tarragon chicken)
CHERRY TOMATO CAPRESE $6.25
fresh mozzarella, basil, golden balsamic vinaigrette
(gluten sensitive, vegetarian)
TARRAGON CHICKEN $7.95
pecans, celery, dried cranberry, pink peppercorn ranch
(gluten sensitive, vegetarian)
CHICKEN & EDAMAME $6.95
cabbage, carrot, green onion, cilantro, toasted peanuts,
ginger-peanut vinaigrette
(gluten sensitive)
ROASTED BEET $5.25
pistachios, feta, red onion, green onion, golden balsamic vinaigrette
(gluten sensitive, vegetarian)
QUINOA & KALE $4.95
pecans, dill, green onion, lemon vinaigrette
(gluten sensitive, vegetarian, vegan, dairy free)
CURRIED CAULIFLOWER COUSCOUS $5.95
almonds, celery, dried apricot, dried cranberry, curry-date vinaigrette
(vegetarian, vegan, dairy free)
MEDITERRANEAN CUCUMBER $4.95
red bell pepper, red onion, feta, kalamata olives, red wine vinaigrette
(gluten sensitive, vegetarian)
KALE & GOLDEN BEET $4.95
carrot, sprouts, pumpkin and sunflower seeds, aminos,
lemon vinaigrette
(gluten sensitive, vegetarian, vegan, dairy-free)
FRUIT $5.25
season’s best
(gluten sensitive, vegetarian, vegan, dairy-free)
SEASONAL BERRIES $5.95
season’s best
(gluten sensitive, vegetarian, vegan, dairy-free)
KIDS' MENU
KIDS' CHEESE PIZZA $16
tomato coulis, mozzarella, parmesan
(can be modified gluten sensitive)
Kids' Pepperoni Pizza $18.50
tomato coulis, mozzarella, parmesan
(can be modified gluten sensitive)
Kids' Cheeseburger $9.50
angus beef patty, cheddar, brioche bun
(can be modified gluten sensitive)
Kids' Grilled Cheese $7
cheddar, toasted sourdough
(can be modified gluten sensitive)
Kids' Turkey Sandwich $7.50
jack, mayo, sourdough
(can be modified gluten sensitive)
DESSERTS
STRAWBERRY MASCARPONE PARFAIT $6.75
pound cake, strawberry jam, vanilla streusel
BANANA PUDDING PARFAIT $6.75
vanilla coconut pudding, banana, vanilla streusel, "whipped cream"
(gluten sensitive, vegetarian, vegan, dairy-free)
BLUEBERRY CITRUS TART $6.95
blueberry compote, valrhona yuzu ganache, whipped cream
COFFEE CARAMEL TART $6.95
valrhona caramel creme, whipped coffee ganache
Cheesecake Bar $6.95
whipped cream, graham cracker crust
RASPBERRY CHEESECAKE BAR $6.95
whipped cream, graham cracker crust
CHOCOLATE MOUSSE BAR $6.95
whipped cream, chocolate cookie crust, cocoa nibs
HUMMINGBIRD CUPCAKE $3.95
banana-pineapple spiced cake, cream cheese frosting, pecans
(vegetarian)
HIGH HAT CUPCAKE $3.95
chocolate cake, chocolate dipped meringue
(vegetarian)
CHURRO COOKIE $3.25
brown sugar snickerdoodle cookie, cinnamon buttercream
(vegetarian)
CHOCOLATE FUDGE PEANUT BUTTER COOKIE $3.25
peanut butter chips, peanut butter ganache
(gluten sensitive, vegetarian)
SALTED CARAMEL SANDWICH COOKIE $3.25
salted caramel filling, maldon sea salt flakes
(vegetarian)
WHITE CHOCOLATE COCONUT MACADAMIA COOKIE $3
toasted coconut, white chocolate chips, macadamia nuts
OATMEAL PECAN CHOCOLATE CHUNK COOKIE $3
our gluten-sensitive version of the classic
(vegetarian)
CHOCOLATE CHIP COOKIE $3
our version of the classic
(vegetarian)
WHITE WINES
by the glass (5 oz) | lg. glass (8 0z)
Prosecco GLASS $7 | LG 11
Ostro, Prosecco DOC, Friuli, Italy MV
Pinot Grigio GLASS $6 | LG $9.50
Riff Venezie, Italy 2018
Sauvignon Blanc GLASS $6.5 | LG $10
Patient Cottat, Le Grand Caillou, Loire France 2018
Chardonnay GLASS $8 | LG $12
Sean Minor "4 Bears", Central Coast 2018
Chardonnay GLASS $12 | LG $19.5
Rombauer, Carneros 2018
Rosé GLASS $6 | LG $9.5
Domaine Figueirasse, Sables, France 2018
RED WINES
by the glass (5 oz) | lg. glass (8 0z)
Pinot Noir GLASS $8 | LG $12
Lucky Rock "County Cuvee", California 2018
Grenache GLASS $6.5 | LG $10
Skinner, El Dorado 2017
Barbera GLASS $6.5 | LG $10
Sobon Estate, Amador County 2018
Cabernet Sauvignon GLASS $8 | LG $12
Castoro Cellars, Estate, Paso Robles 2017
Big Red Blend GLASS $10 | LG $16
The Prisoner, "Saldo", California 2018