by the dozen (minimum of 2 dozen per item required)
all items are packed to go, table ready platters are available for an additional charge
Catering Menu
THE CLASSIC WORKING LUNCH
small serves up to 24 people $470
medium serves up to 48 people $940
large serves up to 72 people $1,410
includes:
ASSORTED SANDWICH PLATTER
choose from a selection of signature cold sandwiches
FARMER’S MARKET SALAD
mixed greens, avocado, cucumber, cherry tomatoes,
carrot, radish, green onion, dill, nut and seed mix,
choice of dressing
choice of one cold side:
ROASTED BEET
CHERRY TOMATO CAPRESE
MEDITERRANEAN CUCUMBER
CURRIED CAULIFLOWER COUSCOUS
QUINOA & KALE
KALE & GOLDEN BEET
FRUIT
ADD COOKIES $36 PER DOZEN
SANDWICH SELECTIONS
most cold sandwiches can be modified to be gluten sensitive
ROAST BEEF
shaved tri tip, pickled red onion, arugula, red wine vinaigrette,
lemon-basil aioli, hoagie roll
BLTA
peppered bacon, romaine, tomato, avocado, mayo, sourdough
TUNA SALAD
tuna and celery salad, red onion, pickle, romaine, sourdough
TARRAGON CHICKEN
cabbage, carrot and cilantro slaw, pickled red onion, jalapeño,
chipotle ranch, hoagie roll
ACHIOTE CHICKEN
cabbage, carrot and cilantro slaw, pickled red onion, jalapeño,
chipotle ranch, hoagie roll
TURKEY & AVOCADO
jack cheese, tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
AVOCADO & JACK
tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
THE RAINBOW
avocado, tomato, bell pepper, cabbage, carrot and cilantro slaw,
red onion, kalamata olives, pumpkin and sunflower seeds,
lemon vinaigrette, vegan “mayo”, whole wheat focaccia
BISTRO BOXED LUNCHES
BISTRO BOXED LUNCHES
each bistro boxed lunch comes with bread and butter
ROASTED SALMON FILET ON QUINOA $17.75
pecans, dill, green onion, lemon vinaigrette
TURKEY COBB $15.25
mixed greens, bacon, avocado, farm egg, cherry tomatoes,
blue cheese crumble, ranch
CHICKEN CAESAR $17.75
chopped romaine, parmesan, croutons, chives
SANDWICH SELECTIONS
most cold sandwiches can be modified to be gluten sensitive
ROAST BEEF (+ $1.75)
shaved tri tip, pickled red onion, arugula, red wine vinaigrette,
lemon-basil aioli, hoagie roll
BLTA
peppered bacon, romaine, tomato, avocado, mayo, sourdough
TUNA SALAD
tuna and celery salad, red onion, pickle, romaine, sourdough
TARRAGON CHICKEN
tarragon chicken salad with pecans, celery, dried cranberry,
pink peppercorn ranch, arugula, mayo, whole wheat focaccia
ACHIOTE CHICKEN
cabbage, carrot and cilantro slaw, pickled red onion, jalapeño,
chipotle ranch, hoagie roll
TURKEY & AVOCADO
jack cheese, tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
AVOCADO & JACK
tomato, pickle, red onion, romaine, lemon-basil aioli,
whole wheat focaccia
THE RAINBOW
avocado, tomato, bell pepper, cabbage, carrot and cilantro slaw,
red onion, kalamata olives, pumpkin and sunflower seeds,
lemon vinaigrette, vegan “mayo”, whole wheat focaccia
COLD SALAD SIDE SELECTIONS
CURRIED CAULIFLOWER COUSCOUS
MEDITERRANEAN CUCUMBER
ROASTED BEET
CHERRY TOMATO CAPRESE
QUINOA & KALE
KALE & GOLDEN BEET
FRUIT
HORS D'OEUVRES
Selland's Mini Sandwiches
TURKEY BREAST $42 dz
jack cheese, caramelized onion, mayo
TRI TIP $45 dz
pickled red onion, arugula, red wine vinaigrette, lemon-basil aioli
Achiote Chicken $40 dz
pickled red onion, arugula, chipotle ranch
FRESH MOZZARELLA $40 dz
tomato, lemon-basil aioli
Skewers
Teriyaki Chicken $33 dz
with ginger-peanut vinaigrette
Roasted vegetable $27 dz
with lemon-basil aioli
Tomato, fresh mozzarella, basil $27 dz
with lemon-basil aioli
Deviled Eggs
$22 DZ
mayo, touch of mustard, thyme
FLATBREADS
Blue cheese & Bacon $16.50 each
caramelized onion, cream cheese, green onion
Feta & Sun-Dried Tomatoes $16.50 each
cream cheese, kalamata olives, parsley
Quiche Bites
by the dozen (minimum of 2 dozen per item required)
Roasted red pepper $28.50 dz
BACON $28.50 dz
caramelized onion
Spinach $28.50 dz
sun-dried tomatoes, feta
Stuffed Mushrooms
Sage-Walnut & Pesto $33.50 dz
garlic, fontina, breadcrumbs, fresh herbs
Italian Sausage $33.50 dz
fontina, breadcrumbs, fresh herbs
PARTY PLATTERS
small serves up to 12
large serves up to 24
SELLAND’S MINI SANDWICH PLATTER
an assortment of mini sandwiches sm $90 | lg $175
TURKEY BREAST
jack cheese, caramelized onion, mayo
TRI TIP
pickled red onion, arugula, red wine vinaigrette, lemon-basil aioli
ACHIOTE CHICKEN
pickled red onion, arugula, chipotle ranch
FRESH MOZZARELLA
tomato, lemon-basil aioli
“BUILD YOUR OWN” BRUSCHETTA PLATTER
choose one
FRESH MOZZARELLA, TOMATO, BASIL, OLIVE OIL sm $72
FETA, SUN-DRIED TOMATO sm $72
LEMON MARINATED BAY SHRIMP, CREAM CHEESE MOUSSE sm $76
ROASTED SALMON PLATTER
LG $129
cucumber-dill sauce, marinated red onion, lemon
SIGNATURE CHEESE PLATTER
SM $67 | LG $123
creamy brie, laura chenel chevre and shaft blue cheese served with caramelized onion, olive tapenade, roasted nuts, dried fruit, crostini, water crackers
CHEESE & FRUIT PLATTER
SM $67 | LG $123
creamy brie, laura chenel chevre and shaft blue cheese, best of the season fruit, crostini, water crackers
ROASTED LEMON MARINATED PRAWN PLATTER
SM $73 (24 prawns) | LG $133 (48 prawns)
cocktail sauce, 2 per person
ROASTED VEGETABLE PLATTER
SM $57 | LG $99
lemon-basil aioli
FRESH VEGETABLE CRUDITÉS PLATTER
SM $42 | LG $65
ranch dressing
FRESH FRUIT PLATTER
SM $42 | LG $65
best of the season
BAGUETTE, CROSTINI & CRACKER PLATTER
SM $21
HOT ENTREES & SIDES
HOT ENTREES
small serves up to 12
large serves up to 24
SALMON FILET PROVENCAL sm $150 | lg $300
roasted cherry tomatoes, leeks, rosemary, thyme, oregano
HERB SALMON FILET sm $144 | lg $288
olive oil, lemon, parsley, dill
TERIYAKI CHICKEN THIGH sm $75 | lg $150
sesame seeds, green onion
LEMON CHICKEN BREAST sm $111 | lg $222
lemon, garlic, thyme
MUSHROOM CHICKEN BREAST sm $123 | lg $246
sherry, cream
CLASSIC MEATLOAF $60 (whole)
beef and pork with tomato, onion, cheddar
LASAGNA BOLOGNESE sm $99 | lg $188
meat sauce, mozzarella, ricotta and parmesan
THREE CHEESE LASAGNA sm $95 | lg $180
tomato sauce, mozzarella, ricotta and parmesan
ROASTED RED PEPPER LASAGNA sm $99 | lg $188
creamy parmesan, mozzarella, ricotta, parmesan
HOT SIDES
small serves up to 12
large serves up to 24
MACARONI & CHEESE sm $59 | lg $118
cheddar, gruyère, parmesan, toasted breadcrumbs
MASHED POTATOES sm $49 | lg $98
cream, butter
BROCCOLI sm $43 | lg $86
shallots and olive oil
ROASTED ZUCCHINI sm $59 | lg $118
cherry tomatoes, leeks, garlic, rosemary, thyme, oregano
SUMMER CORN & SQUASH sm $59 | lg $118
calabrian chili butter, lime, parmesan
SALADS
SALADS
small serves up to 12
large serves up to 24
dressing choices:
ranch, red wine vinaigrette, golden balsamic vinaigrette
GARDEN sm $64 | lg $128
mixed greens, carrot, cucumber, cherry tomatoes, green onion,
choice of dressing
FARMER’S MARKET sm $72 | lg $144
mixed greens, avocado, cucumber, cherry tomatoes, carrot, radish,
green onion, dill, nut and seed mix, choice of dressing
GOAT CHEESE & APPLE sm $70 | lg $140
mixed greens, toasted walnuts, red onion, golden balsamic vinaigrette
CLASSIC CAESAR sm $68 | lg $136
chopped romaine, parmesan, croutons, chives
POWER CAESAR sm $69 | lg $138
mixed greens, avocado, fried shallot, cherry tomatoes, parmesan,
puffed quinoa, farm egg
TURKEY COBB sm $76 | lg $152
mixed greens, bacon, avocado, farm egg, cherry tomatoes,
blue cheese crumble, ranch
COLD SALAD SIDES
small serves up to 12
large serves up to 24
CHERRY TOMATO CAPRESE $62 | lg $124
fresh mozzarella, basil, golden balsamic vinaigrette
CHICKEN & EDAMAME $62 | lg $124
cabbage, carrot, green onion, cilantro, toasted peanuts,
ginger-peanut vinaigrette
ROASTED BEET sm $53 | lg $106
pistachios, feta, red onion, green onion, golden balsamic vinaigrette
QUINOA & KALE sm $53 | lg $106
pecans, dill, green onion, lemon vinaigrette
CURRIED CAULIFLOWER COUS COUS sm $62 | lg $124
almonds, celery, dried apricot, dried cranberry, curry-date vinaigrette
MEDITERRANEAN CUCUMBER sm $53 | lg $106
red bell pepper, red onion, feta, kalamata olives, red wine vinaigrette
KALE & GOLDEN BEETS sm $53 | $106
carrot, sprouts, pumpkin and sunflower seeds, aminos,
lemon vinaigrette
FRUIT sm $56 | lg $112
best of season
WATERMELON sm $56 | lg $112
Party Packages
The Cocktail Party
small serves up to 24 people $535
medium serves up to 48 people $1,070
large serves up to 72 people $1,595
includes:
CARAMELIZED ONION, BACON & GRUYÈRE DIP
baguette
MINI TRI TIP SANDWICHES
pickled red onion, arugula, red wine vinaigrette, lemon-basil aioli
ROASTED LEMON MARINATED PRAWN PLATTER
cocktail sauce
TERIYAKI CHICKEN SKEWERS
ginger-peanut vinaigrette
“BUILD YOUR OWN” BRUSCHETTA PLATTER
fresh mozzarella, tomato, basil, olive oil
ITALIAN SAUSAGE STUFFED MUSHROOMS
fontina, breadcrumbs, fresh herbs
ROASTED VEGETABLE SKEWERS
lemon-basil aioli
The Celebration Party
small serves up to 24 people $705
medium serves up to 48 people $1,415
large serves up to 72 people $2,095
includes:
ACHIOTE CHICKEN SANDWICHES
pickled red onion, arugula, chipotle ranch
MINI TRI TIP SANDWICHES
pickled red onion, arugula, red wine vinaigrette, lemon-basil aioli
LEMON MARINATED BAY SHRIMP BRUSCHETTA PLATTER
cream cheese mousse
ROASTED VEGETABLE PLATTER
lemon-basil aioli
FETA & SUN-DRIED TOMATO FLATBREAD
cream cheese, kalamata olives, parsley
SAGE-WALNUT & PESTO STUFFED MUSHROOMS
garlic, fontina, breadcrumbs, fresh herbs
SIGNATURE CHEESE PLATTER
creamy brie, laura chenel chevre and shaft blue cheese served with
caramelized onion, olive tapenade, roasted nuts, dried fruit, crostini, water crackers
SEASONAL FRUIT PLATTER
best of season
SELLAND'S CLASSICS
small serves up to 24 people $650
medium serves up to 48 people $1,175
large serves up to 72 people $1,830
includes:
MUSHROOM CHICKEN BREAST
sherry, cream
HERB SALMON FILET
olive oil, lemon, parsley, dill
MACARONI & CHEESE
cheddar, gruyère, parmesan, toasted breadcrumbs
ROASTED BEET
pistachios, feta, red onion, green onion, golden balsamic vinaigrette
FARMER’S MARKET SALAD
mixed greens, avocado, cucumber, cherry tomatoes, carrot, radish, green onion, dill, nut and seed mix, choice of dressing
THE LASAGNA PARTY
small serves up to 24 people $465
medium serves up to 48 people $820
large serves up to 72 people $1,285
choice of:
LASAGNA BOLOGNESE
meat sauce, mozzarella, ricotta, parmesan
THREE-CHEESE LASAGNA
tomato sauce, mozzarella, ricotta, parmesan
ROASTED RED PEPPER LASAGNA
creamy parmesan, mozzarella, ricotta, parmesan
includes:
ROASTED VEGETABLE PLATTER
lemon-basil aioli
CLASSIC CAESAR
chopped romaine, parmesan, croutons, chives
GARLIC BREAD
DESSERTS
DESSERT PLATTERS
small serves up to 12 people
large serves up to 24 people
additional charges may apply for any special requests
COOKIE LOVERS PLATTER sm $40 | lg $80
chocolate chip, salted caramel, brownie chip turtle, churro, chocolate fudge peanut butter
SIGNATURE DESSERT PLATTER sm $48 | lg $90
high hat cupcakes, cheesecake bars, chocolate chip cookies,
salted caramel sandwich cookies
SIGNATURE DESSERTS
additional charges may apply for any special requests
STRAWBERRY MASCARPONE PARFAIT $6.75
pound cake, strawberry jam, vanilla streusel
BANANA PUDDING PARFAIT $6.75
vanilla coconut pudding, banana, vanilla streusel, “whipped cream”
HIGH HAT CUPCAKE $3.95 each | $47 dozen
chocolate cake, chocolate dipped meringue
HUMMINGBIRD CUPCAKE $3.95 each | $47 dozen
banana-pineapple spiced cake, cream cheese frosting, pecans
CHOCOLATE MOUSSE BAR $6.95
whipped cream, chocolate cookie crust, cocoa nibs
RASPBERRY CHEESECAKE BAR $6.95
whipped cream, graham cracker crust
CHEESECAKE BAR $6.95
whipped cream, graham cracker crust
COOKIES $35 dozen
churro, chocolate fudge peanut butter, salted caramel sandwich, oatmeal pecan chocolate chunk, chocolate chip
WHOLE CAKES & TORTES
all orders must be placed by noon, 48 hours in advance
HUMMINGBIRD CAKE $46 (9” round serves 10-12)
banana-pineapple spiced cake, cream cheese frosting, pecans
SALTED CARAMEL CAKE $46 (9” round serves 10-12)
chocolate cake, salted caramel filling,
chocolate frosting, salted caramel crisp pearls
CHOCOLATE MOUSSE TORTE $6.95 bar | $56 whole
whipped cream, chocolate cookie crust, cocoa nibs
RASPBERRY CHEESECAKE $6.95 bar | $56 whole
whipped cream, graham cracker crust
CHEESECAKE $6.95 bar | $56 whole
whipped cream, graham cracker crust
CELEBRATION PLAQUES WRITTEN ON FONDANT:
9” round $3.75 each