Chef Mike’s Roast Leg of Lamb - Recipe
Chef makes this super tender and flavorful leg of lamb to use on our Lamb Sandwich.
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3:35 PM May 17thNew blog post - Local Grower Spotlight - West Sac's Watanabe Farms @RandallSelland @ginafunk @ellasac http://t.co/q3s8QVH9
For the week of May 14th through 20th, come in for Sam Francis’s Japanese Rice made with pan seared beef, shrimp, mushrooms, carrots, celery, green onions, white wine and soy sauce served with side salad with soy-lime dressing. As always, a bottle of wine is included, and this week it is 2010 Chateau Bonnet Bordeaux Sauv Blanc. Monday-Saturday, 3pm-close at both locations.
Selland Family Restaurants Blog
This Week at Selland’s East Sac and El Dorado Hills
Specials and events March 26 through April 1
Selland’s This Week
Specials and events for March 19 through March 25
Coming soon…our “Friend of the Family” Rewards Program….
Selland Family Restaurants Rewards Program Coming Soon
In April, we'll roll out our first-ever rewards program with our "Friend of the Family" cards.
Mid-March Farmers Market Picks
Here's what we're picking up at the farmers market right now for home and for the restaurants - update from Randall Selland
First Ever Sacramento Food Film Festival this Saturday March 10th
A day full of food documentaries, food talks, food trucks and food folks.
